We acknowledge that food vendors may need additional space this year to accommodate a safer work environment.  Please keep this in mind when submitting your size requirements on your application.

The following are requirements for food vendors to participate in Goosebump Events.

  • Each food Vendor must have and use a hand washing station.
  • All Food Vendor staff must wear face masks while on duty.
  • Provide hand sanitizer at their location for the public.
  • Follow Maricopa County Health Department Requirements as they apply to COVID-19.  Visit Maricopa County

The following are additional recommendations:

  • Intensify cleaning an disinfection practices.
  • Wash, rinse, and sanitize food contact surfaces, food preparation surfaces, and beverage equipment after use
  • We discourage ay self-service items by customers and encourage individual size condiment containers
  • Barrier between customer and food preparation areas. 
  • Offering the option to allow for text ordering and text response when orders are completed.  
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